Fermentation And Biochemical Engineering Handbook

Author: Celeste M. Todaro
Publisher: William Andrew
ISBN: 1455730467
Size: 75.24 MB
Format: PDF, Kindle
View: 4399
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New material in the third edition covers topics relevant to modern recombinant cell fermentation, mammalian cell culture, and biorefinery, ensuring that the book will remain applicable around the globe.

Principles Of Fermentation Technology

Author: Peter F Stanbury
Publisher: Butterworth-Heinemann
ISBN: 0444634088
Size: 40.96 MB
Format: PDF, ePub
View: 2881
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The successful structure of the previous edition of Principles of Fermentation Technology has been retained in this third edition, which covers the key component parts of a fermentation process including growth kinetics, strain isolation ...

Handbook Of Chemical Technology And Pollution Control

Author: Martin B. B. Hocking
Publisher: Academic Press
ISBN: 9780080478272
Size: 44.88 MB
Format: PDF, Mobi
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The Handbook of Chemical Technology and Pollution Control, 3rd Edition provides a detailed review of the chemistry and operating conditions of many of the present large-scale chemical processes important to our economy and high standards of ...

Introduction To Biomedical Engineering

Author: John Denis Enderle
Publisher: Academic Press
ISBN: 0123749794
Size: 12.38 MB
Format: PDF, Docs
View: 6716
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Chapters on peripheral topics have been removed and made avaialblw online, including optics and computational cell biology NEW: many new worked examples within chapters NEW: more end of chapter exercises, homework problems NEW: image files ...

Bioreactor System Design

Author: Juan A. Asenjo
Publisher: CRC Press
ISBN: 9780824790028
Size: 37.52 MB
Format: PDF, Kindle
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;This work is intended for biochemical, chemical and bioprocess engineers; biotechnologists; industrial biochemists; micro- and molecular biologists; food scientists; and upper-level undergraduate and graduate students in these disciplines.

Comprehensive Biotechnology

Publisher: Newnes
ISBN: 0080885047
Size: 65.92 MB
Format: PDF, Mobi
View: 7218
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The second edition of Comprehensive Biotechnology continues the tradition of the first inclusive work on this dynamic field with up-to-date and essential entries on the principles and practice of biotechnology.