The Fresh Green Table

Author: Susie Middleton
Publisher: Chronicle Books
ISBN: 1452102651
Size: 78.71 MB
Format: PDF, Kindle
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Provides seventy-five vegetable-based recipes for any season, including crispy red potato patties, savory bread pudding, and fragrant basmati rice pilaf.

Fast Fresh Green

Author: Susie Middleton
Publisher: Chronicle Books
ISBN: 0811865665
Size: 34.58 MB
Format: PDF
View: 2959
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Presents a collection of more than one hundred recipes for appetizers, snacks, entrees, and side dishes using a variety of vegetables.

Simple Green Suppers

Author: Susie Middleton
Publisher: Shambhala Publications
ISBN: 0834840766
Size: 47.94 MB
Format: PDF, ePub, Docs
View: 5737
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In Simple Green Suppers, Susie Middleton demonstrates how to prepare seasonal vegetables in satisfying, filling suppers by pairing them with staple ingredients: noodles, grains, beans, greens, toast, tortillas, eggs, and broth.

Fresh From The Farm

Author: Susie Middleton
Publisher: Taunton Press
ISBN: 9781600859045
Size: 50.45 MB
Format: PDF, Docs
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What distinguishes this book is the engaging story of one woman s journey as she sought a simpler life, bought a farm on a rural island and started planting and growing vegetables in the hopes of doing something she loves (growing and ...


Author: Sergei Boutenko
Publisher: North Atlantic Books
ISBN: 9781556437083
Size: 31.89 MB
Format: PDF
View: 4898
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"Featuring over 250 recipes, this is the first cookbook to run the gamut from casual brunch menus to high-end dinner entrâees and is a fresh, new offering of live-food delights from the second generation of worldwide raw experts, Valya and ...

Japanese Farm Food

Author: Nancy Singleton Hachisu
Publisher: Andrews McMeel Publishing
ISBN: 1449418309
Size: 32.71 MB
Format: PDF, ePub, Docs
View: 5301
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Japanese Farm Food is so much more than a cookbook. This book has soul. Every vegetable, every tool has a story. Who grew this eggplant? Who made this soy sauce? Nancy doesn't have to ask, "Where does my food come from?" She knows.

Seasons At Home

Publisher: The Miegunyah Press
ISBN: 0522860907
Size: 65.51 MB
Format: PDF, Docs
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With practical information about such household arts as flower arranging, decorating the table to suit the occasion, and growing windowsill pots full of herbs and vegetables, in Seasons at Home Holly Kerr Forsyth shares her unique style ...

The Wild Table

Author: Connie Green
Publisher: Penguin
ISBN: 1101665092
Size: 39.39 MB
Format: PDF, Kindle
View: 7059
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With gorgeous photography throughout, this book will appeal to any serious gatherer, but it will also transport the armchair forager and bring to life the abundant flavors around us. Watch a Video

Home Style Gluten Free And Dairy Free Cookbook

Author: Janet Wheelock Balsbaugh
Publisher: AuthorHouse
ISBN: 9781463416621
Size: 53.86 MB
Format: PDF, ePub, Docs
View: 541
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This is a collection of family recipes Janet has learned to convert into her every day life of eating gluten free and dairy free all the way from appetizers to desserts.

The Border Cookbook

Author: Cheryl Alters Jamison
Publisher: Harvard Common Press
ISBN: 9781558321038
Size: 29.48 MB
Format: PDF, Docs
View: 806
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Authentic home cooking of the American Southwest and Northern Mexico.