The Soupmaker S Kitchen

Author: Aliza Green
Publisher: Quarry
ISBN: 1592538444
Size: 59.65 MB
Format: PDF, ePub
View: 7613
Download Read Online
Shares recipes for making soups, bisques, chowders, purâees, and stocks, and offers techniques for prepping ingredients, using flavor enhancers, and selecting the right utensils.

Starting With Ingredients

Author: Aliza Green
Publisher: Running PressBook Pub
ISBN: 9780762431588
Size: 40.11 MB
Format: PDF, ePub, Mobi
View: 4336
Download Read Online
In this second volume, she shares her in-depth knowledge of baking ingredients. From aged cheeses and alcohols to yeast and yogurt, this ambitious book features 62 chapters, each focusing on a single essential baking ingredient.

50 Ways To Eat Cock

Author: Adrienne N. Hew
Publisher: Savor the Journey, LLC
ISBN: 148259143X
Size: 22.37 MB
Format: PDF, ePub
View: 5621
Download Read Online
This is the ORIGINAL book about eating cock. All other -cock- books are impostors!- -Adrienne Hew has added to the culinary repertoire with this fun and imaginative cookbook on a forgotten traditional food.

Wicked Good Burgers

Author: Andy Husbands
Publisher: Fair Winds Press (MA)
ISBN: 159233685X
Size: 15.46 MB
Format: PDF, ePub, Docs
View: 2104
Download Read Online
Features unusual and unique recipes for burgers, burger buns, and sides, including a tortilla-wrapped New Mexican chile burger, steak tartare burger, and mole-spiced turkey burger.

The Rawvolution Continues

Author: Matt Amsden
Publisher: Simon and Schuster
ISBN: 1451687028
Size: 32.92 MB
Format: PDF, Mobi
View: 7632
Download Read Online
Featuring more than 150 mouthwatering recipes for shakes, drinks, elixirs, appetizers, soups, entrees, and desserts, The RAWvolution Continues guides you through simple steps to creating fare that is truly natural and truly delicious.

The Dollop Book Of Frosting

Author: Heather 'Cupcakes' Saffer
Publisher: Simon and Schuster
ISBN: 1440558841
Size: 11.43 MB
Format: PDF, Kindle
View: 3025
Download Read Online
In this book, she shares her most decadent frosting recipes, a variety of creative uses for the icings, and the memories that inspired her to concoct such extraordinary flavor combinations.

An Apple A Day

Author: Karen Berman
Publisher: Race Point Publishing
ISBN: 1610588320
Size: 64.44 MB
Format: PDF
View: 4578
Download Read Online
DIVTaking something classic and giving it a new twist, An Apple a Day is a fresh, daily cookbook, filled to the brim with 365 apple recipes carefully selected to reflect the holidays, seasons, and months of the year (Pumpkin-Apple Soup in ...

The Bean Bible

Author: Aliza Green
Publisher: Running PressBook Pub
ISBN: 9780762407989
Size: 54.20 MB
Format: PDF, ePub, Docs
View: 1799
Download Read Online
Provides information on identifying, selecting, and cooking various legumes, and gathers recipes from Indonesian salad to Tunisian chickpea cookies.

Paleo Sweets And Treats

Author: Heather Connell
Publisher: Fair Winds Press
ISBN: 1610589130
Size: 45.86 MB
Format: PDF, ePub, Docs
View: 3657
Download Read Online
This collection of seasonally-focused recipes gives you Paleo-friendly options for any dessert craving./divDIV /div